Author: admspanish

  • IBÉRICA RESTAURANTS | NEW PATRON OF THE CHAMBER

    IBÉRICA RESTAURANTS | NEW PATRON OF THE CHAMBER

    We would like to welcome Ibérica Restaurants as a new Patron of the Spanish Chamber.

    Logo Ibérica

    Ibérica are a family of modern, authentic Spanish tapas restaurants, inspired and guided by Michelin-starred Executive Chef, Nacho Manzano. Ten years ago Ibérica set out to bring the true spirit of Spain to the UK, inviting the guests who walk through their doors to join the restaurant in celebrating their roots and homeland. Their passion lies in bringing great-quality and great-tasting dishes to your table, by working with some of the best producers of food and wine that Spain has to offer.

    Spanish architect Lázaro Rosa Violán has designed all of their restaurants with a look and feel that transports you to Spain when you visit. From tiling that resembles the tapas bars of Andalucía to vintage maps, paintings and pots to celebrate Asturian Celtic heritage, he’s put outstanding dedication in giving each Ibérica its own unique character.

    Today there are seven restaurants in the family; Marylebone – the first and now flag ship, Canary Wharf, Farringdon, Victoria, Manchester, Leeds and Glasgow. La Terraza, Iberica’s outside wine bar, opens for the spring and summer months opposite their main Canary Wharf restaurant and is a popular spot for city workers to enjoy a drink after work.

    Ibérica offers private and semi-private dining and event spaces in many of their restaurants, for any occasion. Exclusive hire of the whole restaurant is also possible. They offer a range of group dining and canape menus, as well as being able to provide some theatre, if desired, with ham carving, cider pouring and wine tasting.

    Ibérica welcomes not only diners, but guests who would just like to sit at the bar and enjoy a drink – perhaps a glass of wine from one of the boutique Spanish wineries Ibérica works with and not available anywhere else in the UK. Pinchos are served in the bars in the early evenings and the surroundings and friendly staff provide a relaxed setting in which to unwind.

    Should you want to know more about our new Patron, please visit their website:

    www.ibericarestaurants.com/

  • The Client Academy |Accomplishing Your 2018 New Year’s Resolutions

    The Client Academy |Accomplishing Your 2018 New Year’s Resolutions

    On Thursday, 23th January we held a seminar on “Accomplishing your 2018 New Year’s Resolutions” at the Spanish Chamber of Commerce. On this occasion the speaker for the session was Monica Hernandez, Founder and Managing Director of The Client Academy.

    The aim of the session was to encourage participants to achieve their New Year’s Resolutions by analysing the ‘Immunity to Change’ model. To open the event, Igor Urra, Secretary General of the Chamber,  gave a warm welcome to all attendees on behalf of our institution and introduced Ms. Hernandez who began the session with a summary of her professional career and made reference to the concept of immunity to change.

    IMG_5769

    Ms. Hernandez went on to speak about the difference between a technical problem and an adaptive challenge. She subsequently presented the different sections of the ‘Immunity Map’, emphasizing the importance of the ‘Big Assumption’. The latter idea was described as a window through which we see life and how we create our own reality.

    Once the ‘Immunity Map’ had been introduced, Ms. Hernandez presented some of her clients’ case studies and invited attendees to build their own maps. The purpose of building this map was to test the previously mentioned ‘Big Assumption’ and demonstrate how it works against our most desired changes.

    The conclusion was that immunity to change implies a hidden ‘brake’ that is preventing from moving forwards. For this reason, we need to change our mindset before changing our behaviour when looking to create a meaningful change.

    IMG_5772

    The session ended with some of the attendees sharing their thoughts related to the ‘Big Assumption’ and behaviours preventing them from finally accomplishing their New Year’s Resolutions.

    Following the session, all attendees had the opportunity to network, ask Monica Hernandez any questions and exchange their impressions and ideas about the points covered in the seminar while enjoying some breakfast.

    If you would like to find out about other activities that the Spanish Chamber is organising, we encourage you to keep an eye on the Upcoming Events section of our website. You can also subscribe to our weekly newsletter to receive bi-weekly updates of our notices and events schedule.

  • A BRIEF RECAP OF THE CHAMBER’S ACTIVITIES IN 2017

    A BRIEF RECAP OF THE CHAMBER’S ACTIVITIES IN 2017

    The Chamber’s main aim is to promote commercial exchange by acting as an important communication link between Spanish and British companies. The events organised by the Chamber enable both member and non-member companies to develop and expand their contact networks from both countries.

    Over the course of 2017 the Spanish Chamber of Commerce organised over 30 events with an average of 65 individuals attending each. These events included seminars, conferences, business breakfasts, cocktail evenings, informal parties and corporate dinners.

    CORPORATE EVENTS

    On the 2nd of February we hosted our first corporate event of 2017. The New Year’s Drinks Reception was held in the exclusive Ironmongers’ Hall where the president of the Chamber, Javier San Basilio, had the opportunity to wish all member companies his best wishes for the New Year. We were honoured to welcome Miriam Gonzalez Durantez, partner of international law firm Dechert LLP and founder and chairman of Inspiring Girls, as our Guest of Honour on this occasion.

    In April we also celebrated the Annual Golden Award at the Embassy of Spain in London. Mr. Josep Oliu, Chairman of Banco Sabadell, received the award on behalf the company for the acquisition of TSB the previous year. There were approximately 250 guests present at this event, our largest of the year.

    The Annual Patrons Dinner took place the 28th of March at the Spanish Embassy in London and was hosted by the Ambassador of Spain, Mr. Carlos Bastarreche Sagües. In addition to this, on the 14th of June the Annual General Meeting, considered as one of our institution’s most important events of the year, took place at Merchant Taylors’ Hall; one of London’s oldest traditional Livery Halls that remains active. We were delighted to welcome Ms. Marisa Poncela García, Secretary of State for Trade, as our Guest of Honour on this occasion. During the members’ General Meeting, the Executive Committee of the Chamber presented the Financial Statements of 2016 as well as the memorandum of the activities and events organised by the Chamber during this year. The quadrennial Executive Committee Election was also carried out as part of this event, during which 22 members of the Chamber were chosen to join the Committee of the Chamber.

    On the evening of the 6th December we held our final corporate event of the year, the highly anticipated VIII Annual Gala Dinner which was held at the iconic Christ Church Spitalfields in the City of London. This black tie event, which saw approximately 230 guests in attendance, was presided by the Ambassador of Spain Carlos Bastarreche Sagües and welcomed António Horta Osório, CEO of Lloyds Banking Group, as its esteemed Guest of Honour.

    We additionally organised a wide variety of Seminars over the course of 2017 which were led by individuals who are greatly experienced in their fields. Topics of the sessions included Brexit’s potential implications on immigration, employment and tax, the different ways to detect and investigate corporate fraud and the examination of General Data Protection Regulation (GDPR).

    Furthermore, 2017 saw four Elevator Pitch events being hosted by our member companies, each being filled to full capacity. The assistance is capped each time to 16 individuals, all representing different companies with a maximum of two being from the same sector. Each participant has two minutes to give a concise presentation summarising their company’s activities, answer any questions about their work and share their business card with the rest of participants; a highly effective way for participants to expand their business networks in a small amount of time.

    Finally, there were two Financial Forums that took place in 2017. This events, which are exclusively managed by the Chamber, provide Spanish professionals with the opportunity to come together and exchange ideas about the current financial climate. On these occasions, members shared their opinions with two exceptional guests: Sebastián Albella, President of the Comisión Nacional del Mercado de Valores (the Spanish Regulatory Authority for the Securities Market) and Román Escolano, Vice-President of the European Investment Bank.

    INFORMAL EVENTS

    With respect to less formal events, our series of internal parties organised in collaboration with our patron Mahou proved to be a great success, each hosting an average of 90 attendees from over 50 companies. These events offered our members the opportunity to relax and expand their contact network over an after work drink. The events took place at various locations and we would like to thank Ibérica and Trison (patrons of the Chamber) along with Hispania and Dry Martini (members of the Chamber) for hosting the parties.

    We would also like to mention the noteworthy activities which the Chamber has been either directly or indirectly involved with. In June, with the aim of promoting the Spanish culture the Chamber organised a Spanish Tapas Tour, a new gastronomic event which brought the very best flavours of Spanish cuisine to London. Ten of the city’s best Spanish restaurants offered a tapa and a drink at a fixed price, with dishes that represented various regions of Spain. The event was a great success with more than 350 tapas being sold.

    With regards to events developed in collaboration with the Council of Foreign Chambers, the most prominent was the International Wine Tasting which took place on the 18th September at Middle Temple Hall in the City of London. Almost 300 guests came together to broaden their international business networks with peers from other Chambers while sampling a delicious array of wines, beers and spirits from around the world.

    COMMERCIAL ACTIVITIES

    Regarding our commercial activities, last year the Spanish Chamber conducted nine Commercial Agendas within five different sectors including telecommunications, financial services and food and beverage suppliers. This service forms part of the Business Promotion activities carried out by the Chamber and provides a commercial representation for contracting companies, which are either Spanish businesses wishing to sell their products in the UK or British companies wishing to invest in and/or export to Spain.

    The Spanish Chamber also successfully realised two Reverse Trade Missions in the wine sector during 2017. The purpose of this activity was to increase the importation and exportation of local products. Furthermore, it enables contracting companies to showcase the design and manufacturing of their goods and services which could be traded with potential clients to support them in reaching their exportation aims. The reverse trade missions target current and near-term business opportunities, creating immediate results and export successes for Spanish businesses.

    In summary, 2017 was another successful year for the Chamber which both embraced and promoted the vital business relationships between Spain and the UK. We would like to warmly thank our members, guests and sponsors for supporting our work at the various events we held and we hope that they found them as profitable as we did.

  • DLA PIPER | NEW PATRON OF THE CHAMBER

    DLA PIPER | NEW PATRON OF THE CHAMBER

    We would like to welcome DLA Piper as a new Patron of the Spanish Chamber.

    dla

    DLA Piper is the second largest law firm in the world, a $2.47bn business with over 90 offices in 40 countries and 8,600 employees across the Americas, Asia Pacific, Europe and the Middle East.

    DLA Piper offers the full spectrum of legal services with a wealth of multi-disciplinary experience across the globe which enables them to complete large and complex cross-border transactions through the following eight practice groups: Corporate; Employment; Finance & Projects; Intellectual Property & Technology; Litigation and Regulatory; Real Estate; Restructuring; and Tax.

    Their clients range from multinational, Global 1000, and Fortune 500 enterprises to emerging companies developing industry-leading technologies. They include more than half of the Fortune 250 and nearly half of the FTSE 350 or their subsidiaries. They also advise governments and public sector bodies.

    The company strives to be the leading global business law firm delivering quality and value to their clients, which is achieved through practical and innovative legal solutions that help their clients succeed.
    Should you want to know more about our new Patron, please visit their website:

    www.dlapiper.com

     

     

  • CHRISTMAHOU PARTY DECEMBER 12TH

    CHRISTMAHOU PARTY DECEMBER 12TH

    Last Tuesday 12th of December we held our fourth and final Mahou Informal Party of 2017 in collaboration with Mahou San Miguel and Ibérica Restaurants, Patrons of the Chamber, at their restaurant in Victoria.

    Even though it was a particularly cold evening in the city, guests continued to arrive at the restaurant, giving place to a warm and cosy atmosphere. Over relaxed conversation, everyone had the chance to enjoy a cold and frothy Mahou beer. A wide range of Spanish delicatessen products and tapas were also served during the event, including a selection of cold cuts, cheeses and olives. Ibérica is highly regarded for its carefully selected menu including traditional, elaborated Spanish dishes and fine wines.

    Mahou beer is one of Spain’s most  prominent beer brands and has been a vital part of Madrid’s gastronomy culture for over 125 years. Due to its freshness, authenticity and high quality, it is widely known as being one of the finest tapas accompaniments around.

    We would like to thank everyone who attended this event and helped make it such a wonderful evening, with a special mention for the sponsor of the event Mahou – San Miguel for making it all possible.

    Click here to view the pictures of the event. To find out further information about the Chamber’s events and for a full agenda of its upcoming activities, have a look at the Upcoming Events section of our website and keep an eye out for our bi-monthly bi-weekly newsletter and active Twitter feed.

  • VIII Gala Dinner

    On the evening of Wednesday 6th December 2017, the Spanish Chamber of Commerce in Great Britain held its VIII Annual Gala Dinner at Christ Church Spitalfields in central London. The iconic venue provided the perfect setting for the Chamber’s final corporate event of 2017 and to celebrate the end of another busy year full of successful events held for its members.

    The black tie event, to which almost 250 guests were in attendance, was presided by the Ambassador of Spain Carlos Bastarreche Sagües and welcomed António Horta Osório, CEO of Lloyds Banking Group, as its esteemed Guest of Honour.

     

    The highly anticipated event began with guests being welcomed in from the cold with a glass of Anna Blanc de Blancs cava, kindly provided by our Patron Codorníu Raventós, before having the chance to network with other guests. During this time there was also delicious Iberian ham being carved for the guests to enjoy which was courtesy of our member Brindisa and COVAP.

    Following the drinks reception, guests took their seats at each of the round tables and became acquainted with those sitting with them, if they were not already. The Ambassador then led a toast to the King of Spain and the Queen of England each in turn, whilst both of the respective national anthems were played.

    Guests then went on to enjoy a delicious three course feast, accompanied by red and white wines provided by Codorníu Raventós which perfectly complemented the meal.

    After the dessert was cleared, the speeches began. The Ambassador of Spain spoke first, detailing the important commercial relationship between Spain and the UK and how the two countries should aim to continue to strengthen their links. The Guest of Honour António Horta Osório spoke next, recounting key aspects of his career path to date as well as crediting the important work of Spanish companies in the UK this year; followed by Eduardo Barrachina, Treasurer of the Chamber and acting on behalf of the President.

    After the three speeches drew to a close, guests were able to chat with each other some more; meeting new connections and exchanging their impressions of the evening. The event came to an end late in the evening, with a pleasant and memorable evening appearing to have been had by all.

     

    We would like to warmly thank our members and their guests for joining us on this special occasion marking the end of another year of successful Chamber activities. We would moreover like to express our gratitude to our generous sponsors Codorníu Raventós and Brindisa for their contribution with the wines, cava and ham which were served throughout the event.

    Please click here to access the complete gallery of pictures of the VIII Gala Dinner. You can also access a short video summary of the event by clicking here.

     

    For further information about the Chamber’s events in 2018, do not hesitate to visit the Upcoming Events section of our website www.spanishchamber.co.uk or subscribe to our biweekly newsletter.

  • ELEVATOR PITCH XXXII EDITION

    ELEVATOR PITCH XXXII EDITION

    On the morning of Thursday 30th November we hosted our most recent Elevator Pitch networking event, held in the stylish London office (based in Hammersmith) of Trison World, new patron of the Chamber. The event was chaired by Igor Urra, the Spanish Chamber’s Secretary General, who once all participants had taken their seats proceeded to explain the how event would work. The general format of the event is as follows:

    • One representative from each company is allowed to participate, with a maximum of 16 companies being able to take part. In addition, no more than two companies from the same sector can register for the event.
    • With something of a round table format, each participant begins by presenting their company and what they do to fellow guests, being given a maximum of two minutes to speak. Following this, each participant answers any questions other participants may have about their companies, before participants have a further chance to network more informally and without the previous time constraints over a late breakfast.

    This occasion saw 11 participants from a variety of sectors taking part: Buckles Solicitors (legal services),  Elastacloud (communications and IT networks), Global FDI (business consultancy services),  Trison World (audio visual integration), Melia White House Hotel (hotels and accommodation), Mishcon de Reya (legal services), Spanish Olive Oil School (education, training and learning), Sunfloret Translations (translation services), Synergym (leisure and sport management) and Your Architect London (architecture, interior design and engineering). Given that there were only 11 participants, the event was highly interactive with guests being able to learn a great deal about the other companies and explore potential routes for collaboration.

    We would very much like to thank all attendees who took part in this edition of the Elevator Pitch for having joined us, in particular a special thank you to Trison for hosting the session so successfully! Guests were even treated to a surprise following the main event, which saw them each being able to invent their own individual scent, inspired by different aspects of their personalities.

    If you have not yet participated in an Elevator Pitch event and are interested in doing so, keep an eye on our newsletter (released twice a month) as well as the UPCOMING EVENTS section of our website for information about the next one which will be held early in 2018.

  • Brexit: Immigration and Employment morning talk with the Embassy of Spain

    Brexit: Immigration and Employment morning talk with the Embassy of Spain

    On the morning of Wednesday 15th November 2017, the Spanish Chamber of Commerce held a morning talk titled Brexit: Immigration and Employment in collaboration with the Embassy of Spain to the United Kingdom, held at their premises in Knightsbridge, London.

    There were three speakers leading the session: Juan Duarte, Counsellor at the Embassy of Spain, José Riera, General Consul at the Spanish Consulate in London and Reyes Zataraín del Valle; Employment and Social Security Advisor. Once all attendees had taken their seats, Eduardo Barrachina, Associate at White & Case LLP (member of the Chamber) opened the talk and welcomed everyone to the Embassy.

    Mr Duarte then started proceedings by explaining the format of the talk. He went on to briefly describe the timeline of Brexit events and developments thus far, particularly in terms of key dates and negotiations. He spoke about the issues of the single market, the current situation with social security and documentation of EU citizens residing in the UK; highlighting that the sooner negotiations can get underway the better the outcome will be for everyone.

    José Riera spoke next, beginning by emphasising the importance of Spanish citizens who reside in the UK enrolling in the Spanish Consulate and the many reasons for this. He spoke of the wider work of the Consulate and the issues and technicalities surrounding the application process for British citizenship, adding that the amount of people applying for this is continually increasing.

    Reyes Zataraín del Valle then opened up her talk by explaining how there is currently a good situation in terms of Social Security and that Spain has a stable and well developed system for this. She went on to speak in greater detail about the matter, covering additional areas such as pensions, benefits, indefinite leave to remain and settled status in the UK.

    After the three speakers then spoke again, Mr Duarte invited guests to ask any questions they might have; although they had also been previously encouraged to do so throughout the talk. There were a great deal of questions asked which were directed to and answered by the three members of the panel. After the final question was answered, attendees were encouraged to send any further queries they might have to the embassy by email (to either brexitventanillaresidentes@maec.es or emb.londres.brexit@maec.es).

    This was a popular talk with a fantastic turnout and positive feedback received, with attendees having found the content both insightful and useful. We would like to thank the Embassy of Spain for collaborating with us on this event and for holding it at their premises, as well as all of those who took part.

    If you would like to know more about this kind of events and others organised by the Chamber, do take a look at the Upcoming Events section of our website or subscribe to our electronic newsletter for biweekly updates.

  • ARBINA WILL HOST A SPECIAL EVENT TO PROMOTE CASTILLA Y LEÓN REGION

    ARBINA WILL HOST A SPECIAL EVENT TO PROMOTE CASTILLA Y LEÓN REGION

    • The gastronomic event will take place on the 23rd, 24th and 25th November
    • Head Chef Enrique García has designed an original “Deconstructed Cocido” with a delicious dessert, all made with Castilla y León produce for only £30.
    • There will also be a chance to get a superb hamper full of delicacies from Castilla y León with a worth value of £300.
    Banner
    Adaptation of the Junta Castilla y León Tourism campaign in conjunction with Castilla y León es vida, Tierra de sabor and Arbina Restaurant, that have teamed up to promote the Spanish produce from this specific region in United Kingdom – www.turismocastillayleon.com/en/destinations

    Arbina restaurant will host three days (23rd, 24th and 25th November) dedicated to Castilla y León, when Gastronomy, Culture and History will blend in one. Javier López Arbina, born and raised in Valladolid, is the perfect ambassador of Castilla y León to do so. He knows well all the produce this land has to offer with over 60 products guaranteed by any quality designation, its traditions and places to visit within this historic region.

    Castilla y León has indeed a rich gastronomic heritage, favoured by its extensive and varied recipe book, but also by the quality and diversity of its provisions. This is why Head Chef Enrique García though about making a deconstructed version of his most recognisable dish: Cocido, all made with Castilla y León produce. It will be offered during these three days to bring to your table the real taste of each ingredient from this fairy-tale like land also called “Tierra de castillos” (The Land of Castles).

    Enrique García, Arbina´s Head Chef, will also explain what has inspired him to create this delicious set menu based in The land of Castles as Castilla y Léon is known. The specific products that give the flavour to the dish and why these are essential, such Morcilla de Burgos or Chorizo del Bierzo.

    A special Castilla y León set menu made for a king!

     CASTILLA Y LEÓN SET MENU for only £30

    Starters
    “Pedrosillo” chickpeas cream with sauté swede, carrot and turnip
    Burgos Morcilla (Black pudding) with “Valdeón” cheese (Blue cheese)
    Spicy chorizo with roast “Bierzo” and roasted red peppers

    Chicken with red cabbage and “Tierra de Pinares” pine nuts
    Main

    “Morucha” beef cheeks with dark chocolate (Trapa) sauce with “panaderas” potatoes
    Dessert
    Churros & chocolate

    Price per person £30.00 (20%VAT and service included)

    LET´S PUT CASTILLA Y LEÓN ON YOUR PLATE AND ON THE MAP!

    Arbina promotes Castilla y León Gastronomy but also invites to get to know this beautiful region better. This Land of Castles well deserves a visit, there will be informative flyers from Junta Castilla y León and Castilla y León es vida, governing and administrative body of the Spanish autonomous community of Castile and León and its Tourism board.

    Arbina will also hand out its own flyer in the shape of a postcard to offer the chance to get a magnificent hamper filled with delicacies from Castilla y León if you happen to know all the provinces which are part of Castilla y León.

    A superb hamper with delicacies from Castilla y León with an approx. value of £300   

    HAMPER CONTAINS:

    Foto4
    A superb hamper with fantastic delicacies of Spanish produce from Castilla y León region with an approximately value of £300

    Two bottles of wine:

    • Tinto Hito de Ribera del Duero
    • Legaris de Rueda

    One kilo of jamón Ibérico (100 gr sachets)

    A semi-curated sheep cheese

    A box of artisan Castilian biscuits

    Three pulses selection from Castilla y León:

    • Pinto beans from La Bañeza
    • Pedrosillano chickpeas
    • Tierra de Campos lentils

    Anything referring to these three days gastronomic event could be follow in social media on hashtag #CastillaLeonOnYourPlate and through the following twitter handles @Arbina_London / @Junta_CyL @CyLesVida y @Tierradesabor

    For more information, please contact:

    Javier López de Arbina

    Tel.:  020 3581 7007

    E-mail: info@arbina.co.uk

    Web: www.arbina.co.uk

     

  • TRISON WORLD, NEW PATRON OF THE CHAMBER

    We would like to welcome Trison World as new Patron of the Spanish Chamber.

    Trison

    TRISON offers bespoke 360º sensorial customer experience services by using visual, acoustic and scents technologies, with international rollouts being their speciality.

    From a hardware perspective, whether its LCD Screens, videowalls, touch Screens, indoor or outdoor LED Screens, professional sound systems, olfactory marketing or any other audio-visual element, their capacity to supply, install/integrate and maintain in any point around the world is second to none.

    From the software side, the company offers music or video content management services and even content development, specialist apps and interactive solutions.

    TRISON has a diversified client base that includes large global retail companies, as well as automotive, hospitality and large corporate firms among others.  More than 7.500 projects throughout 20 years in 93 different countries are their guarantee.

    Should you want to know more about our new Patron, please visit their website:

    www.trisonworld.com

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