Etiqueta: Lloyds Bank

  • VIII Gala Dinner

    On the evening of Wednesday 6th December 2017, the Spanish Chamber of Commerce in Great Britain held its VIII Annual Gala Dinner at Christ Church Spitalfields in central London. The iconic venue provided the perfect setting for the Chamber’s final corporate event of 2017 and to celebrate the end of another busy year full of successful events held for its members.

    The black tie event, to which almost 250 guests were in attendance, was presided by the Ambassador of Spain Carlos Bastarreche Sagües and welcomed António Horta Osório, CEO of Lloyds Banking Group, as its esteemed Guest of Honour.

     

    The highly anticipated event began with guests being welcomed in from the cold with a glass of Anna Blanc de Blancs cava, kindly provided by our Patron Codorníu Raventós, before having the chance to network with other guests. During this time there was also delicious Iberian ham being carved for the guests to enjoy which was courtesy of our member Brindisa and COVAP.

    Following the drinks reception, guests took their seats at each of the round tables and became acquainted with those sitting with them, if they were not already. The Ambassador then led a toast to the King of Spain and the Queen of England each in turn, whilst both of the respective national anthems were played.

    Guests then went on to enjoy a delicious three course feast, accompanied by red and white wines provided by Codorníu Raventós which perfectly complemented the meal.

    After the dessert was cleared, the speeches began. The Ambassador of Spain spoke first, detailing the important commercial relationship between Spain and the UK and how the two countries should aim to continue to strengthen their links. The Guest of Honour António Horta Osório spoke next, recounting key aspects of his career path to date as well as crediting the important work of Spanish companies in the UK this year; followed by Eduardo Barrachina, Treasurer of the Chamber and acting on behalf of the President.

    After the three speeches drew to a close, guests were able to chat with each other some more; meeting new connections and exchanging their impressions of the evening. The event came to an end late in the evening, with a pleasant and memorable evening appearing to have been had by all.

     

    We would like to warmly thank our members and their guests for joining us on this special occasion marking the end of another year of successful Chamber activities. We would moreover like to express our gratitude to our generous sponsors Codorníu Raventós and Brindisa for their contribution with the wines, cava and ham which were served throughout the event.

    Please click here to access the complete gallery of pictures of the VIII Gala Dinner. You can also access a short video summary of the event by clicking here.

     

    For further information about the Chamber’s events in 2018, do not hesitate to visit the Upcoming Events section of our website www.spanishchamber.co.uk or subscribe to our biweekly newsletter.

  • COMING SOON: VIII ANNUAL GALA DINNER

    We are excited to announce that our VIII Annual Gala Dinner will be held on Wednesday 6th December 2017 at the beautiful Christ Church Spitalfields, located in the heart of the City of London and a stone’s throw from Liverpool Street station.

    This corporate event is one of the most important activities that the Spanish Chamber organises each year and it is attended by leading representatives from a wide range of both British and Spanish companies. As tradition dictates, the event will be presided by H.E. the Ambassador of Spain, Mr. Carlos Bastarreche Sagües.

    On this special occasion we are also very pleased to announce that Mr. António Horta-Osório, Chief Executive Officer of Lloyds Banking Group will be attending as our Guest of Honour, and we would like to take this opportunity to introduce him.

    Antonio Horta-Osorio high res TO USE

    Mr. Horta-Osório started his career at Citibank Portugal where he was Head of Capital Markets. He then worked for Goldman Sachs in New York and London, before joining Grupo Santander as Chief Executive of Banco Santander de Negócios Portugal in 1993. He was additionally Chairman of Santander Totta until 2011, where he was CEO from 2000 -2006, while having been CEO of Banco Santander Brazil prior to that.

    António joined the board of Lloyds Banking Group in January 2011 as an Executive Director and became Group Chief Executive on 1st March 2011. Previously a non-executive Director to the Court of the Bank of England, António is currently a non‐executive Director of Exor N.V., (an investment company controlled by Italy’s Agnelli family), Sociedade Francisco Manuel dos Santos B.V. (controlling shareholder of Jerónimo Martins, Portugal and Poland’s largest food distribution company) and Fundação Champalimaud (private bio medical research foundation) in Portugal.

    In 2014 the Government of Portugal awarded António with the Order of Merit Grã‐Cruz, which is the highest Order of Civil Merit. He serves on the CBI President’s Committee and became Chairman of the Wallace Collection in 2015, a Prime Ministerial appointment. The Wallace Collection is one of Europe’s most prestigious art collections.

    With such a remarkable Guest of Honour, we are certain that attendees will be delighted to hear Mr. António Horta-Osório insight during his highly anticipated speech, as well as to have the opportunity to meet with him during the evening. Moreover, the Dinner will be held at one of London’s most impressive venues: in the Nave of Christ Church Spitalfields. This stunning, oak-panelled space is certainly an architectural masterpiece that has been restored to enhance its authentic Baroque features, namely architect Nicholas Hawksmoor’s bold symmetrical design which enhances the striking ceiling of intricate flower designs from which elegant chandeliers are hung. The grandiose Church is situated close to the famous Spitalifelds Market, Brick Lane and Columbia Road Flower Market and is very easily accessible by road, rail and tube.

    Please remember that places for this event are limited, so do not forget to book in advance to avoid disappointment. For further information on this event and how to book a place, please see the Events section of the Chamber’s website.

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  • ELEVATOR PITCH | XXVIII EDITION

    On Thursday 1st December, we held the XXVIII edition of our Elevator Pitch networking event. On this occasion the event took place at the Mayfair premises of Lloyds Bank, Patron of the Spanish Chamber, who kindly hosted our guests.

    Mr. Joe Street and Mr. Amit Varia, from Lloyd’s, kindly welcomed attendees upon arrival and made sure everything was ready for another edition of this successful format.

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    Attendees had the opportunity to network before the presentations round started.

    The event was chaired by Jesús Agra, our Foreign Trade Manager and Cristina Carmona, Head of Corporate Relations and Communication of the Spanish Chamber of Commerce. After reminding attendees the dynamics of this format, the round of presentations kicked off, with our host Joe Street starting the proceedings.

    After Joe’s presentation, each attendee had 2 minutes to give a concise introduction about their company’s main line of activity and services they provide. After this, there was a second round where everyone had the opportunity to ask questions to the rest of participants. After the round of questions was finished, everyone had the opportunity to chat and continue networking over breakfast without time constraints.

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    Representatives from the Spanish Chamber of Commerce and Lloyds Bank welcomed the attendees.

    Should you be interested in joining the next edition of this networking event, there are just a couple of things you need to know: Usually there are up to 16 participant companies, and only one representative per company is allowed. However, it is possible to have up to two companies from the same business sector. Therefore, attendees are able to meet a wide variety of companies from different sectors and exchange their business cards.

    On this occasion, a wide variety of sectors were represented among the 12 companies that were in attendance at this edition: De España a Londres (Relocation services), E-Lixir Consulting (Digital Communication), DLF Mobility (Transport of goods, Storage and Handling goods), EY (Business Consultancy Services), Lloyds Bank (Banking and Financial Services), Haymarket Risk Management (Business Consultancy Services), Kuorum (Online Database Services), Milingual (Language Services), My New London Property (Relocation Services), Norte by Bilbao Berria (Bar, Restaurant and Catering Services),  Paradox Partners (Education, Training and Learning) and Spanish in Nature (Language Services).

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    Each participant introduced their company in 2 minutes to the rest of the audience.

    As always we would like to thank all the professionals who joined us on the last edition of the Elevator Pitch in 2016 and our gratitude to our Patron Lloyds Bank for kindly hosting the event and welcoming us.

    If you missed this event or simply want to know what we are up to next, have a look at the UPCOMING EVENTS section on our website or subscribe to our electronic newsletter for weekly updates.

  • ANNUAL PATRONS’ DINNER

    On Monday 14th March the Spanish Chamber organised the Annual Patrons’ Dinner. The event was held at the Spanish Embassy and H.E. the Ambassador of Spain Mr. Federico Trillo-Figueroa was our exceptional host for the evening. On this occasion, we were honoured to count on the attendance of Mr. Xavier Rolet, Chief Executive at the London Stock Exchange Group, as our Guest of Honour for the evening.

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    One more year, Patrons gathered at the Spanish Embassy for this exclusive dinner.

    Our guests were welcomed with a selection of canapés that they could enjoy along with cava and wine during the pre-dinner reception. This was the perfect opportunity for our Patrons to greet in a relaxed manner and catch up with each other before dinner.

    After the reception, Patrons proceeded to the dining area to take their seats and get ready to enjoy a three-course dinner which consisted of baby cuttlefish with onion cream, veal tenderloin with Port and Mustard sauce, a mushroom cream and potato fondant, and finally apple millefeuille with walnuts, custard cream and lemon sauce.

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    Guests during the reception that was held at the main room of the Spanish Embassy.

    Before dinner was served H.E. the Ambassador Mr. Federico Trillo-Figueroa opened the evening with a special speech welcoming all the attendees to the Embassy. After the Ambassador, it was the turn of Mr. Javier San Basilio, President of the Spanish Chamber, who continued by expressing his gratitude for the support that Patrons provide to this institution.

    He also mentioned the new Patrons that the Chamber has gained since the last year’s dinner which were: Codorniú Raventós, Ernst & Young, Goldman Sachs, Grange Hotels, Konecta, Lloyds Bank, Mahou San Miguel, SCA ONTIER and Telefónica Digital. Furthermore, he took the opportunity to remind attendees of this year’s Annual Golden Award which would take place next 21st of April again at the Embassy residence.

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    From left to right: Mr. Javier San Basilio (standing), President of the Spanish Chamber of Commerce in Great Britain, Mr. Xavier Rolet, Chief Executive at the London Stock Exchange Group and Guest of Honor, and H.E. Mr. Federico Trillo-Figueroa, Ambassador of Spain.

    He then gave the floor to Mr. Xavier Rolet, Chief Executive at the London Stock Exchange Group and Guest of Honor of this special dinner.

    Mr. Rolet was appointed to the Board in March 2009 and appointed Chief Executive later that year. He has a wide career in the financial sector, having worked in Lehman Brothers from 2000 to 2008 and previously at other enterprises such as Dresdner Kleinwort Benson, Credit Suisse First Boston or Goldman Sachs.

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    Mr. Xavier Rolet, Guest of Honour, during his speech at the dinner.

    After the speeches, it was time for guests to enjoy the dinner and later to move on to the main reception room, where coffee and petit fours were served. Attendees enjoyed thus the end of the event in a comfortable atmosphere and could exchange impressions with the Ambassador, the Guest of Honor and the President of the Chamber. This was the perfect closure for such a fantastic evening.

    We would like to thank our Patrons for their attendance and we look forward to seeing them at the next Patrons’ Event.

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    Attendees had the opportunity to ask questions to the Guest of Honor before dinner.

    If you would like to be updated on forthcoming activities, do not hesitate to sign up for our weekly newsletter. Alternatively, you can also check out our event in the UPCOMING EVENTS section within our website.

  • ELEVATOR PITCH | XXV EDITION

    On Tuesday 8th March, we held the XXV edition of our Elevator Pitch networking event. This edition took place at Arbina Restaurant, member of the Spanish Chamber. The restaurant is located in the area of Fitzrovia and offers the traditional Mediterranean cuisine in the heart of London.

    Everything was ready for the event at the private room downstairs, which fitted perfectly with the characteristics of this event, where Mr. Javier López de Arbina, welcomed everyone on behalf of Arbina.

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    Delicious breakfast served by Arbina Restaurant, member of the Chamber.

    The event was chaired by María Prieto, our Events & Communication Co-ordinator and Cristina Carmona, Head of Corporate Relations and Communication, who explained the dynamics of this activity to the participants, whose main purpose is to provide participants with the possibility to expand their network and to explore further avenues of collaboration with the rest of participants.

    After the brief presentation, each attendee had 2 minutes to give a concise and concrete introduction about their company’s main line of activity and services they provided. Having done so, there was a second opportunity for each participant to ask questions to the rest of participants.

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    The reduced format allows participants to introduce their line of business.

    Should you be interested in participating in the next edition of this networking event, there are just a couple of things you need to know regarding this format: Usually there are up to 16 participant companies, and only one representative per company is allowed. However, it is possible to have up to two companies from the same business sector. Therefore, attendees are able to meet a wide variety of companies from different sectors and exchange their business cards.

    On this occasion, there was a wide variety of sectors represented among the 11 companies that took part in this edition: Cooking your Spanish (Cookery and Spanish lessons), E-Lixir Consulting (Digital Communication), Harwood Hutton (Accounting and Auditing Services), Hispalis Group (Construction), Lloyds Bank (Banking and Financial Services), Melia White House (Hotel), Sargadelos Porcelain UK (Fine Porcelain), Scornik Gerstein (Legal Services), The Bentley London (Hotel), and The Client Academy (Business Consultancy Services).

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    Attendees had the chance to get to know each other after their presentations.

    After the round of questions, everyone had the opportunity to chat and continue networking over a delicious breakfast with some of the most iconic products of Spanish cuisine that the venue serves.

    Thank you to all the professionals who have been part of the last edition of the Elevator Pitch and our gratitude to Arbina Restaurant for kindly hosting the event and welcoming us.

    If you missed this event or simply want to know what we are up to next, have a look at the UPCOMING EVENTS section on our website or subscribe to our electronic newsletter for weekly updates.

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